SEA VIEW RESTAURANT
The Bandstand Restaurant is one of the finest locations in Nairn to view the Moray Firth. It's glass front gives uninterrupted sea views from every table.. Décor reflects nearby Fishertown with period photographs of Nairn fishing port and local memorabilia. You'll find the atmosphere friendly and service efficient.
Our menu is designed to tempt your taste buds, with health in mind. We've fresh fish, lean steaks, vegetarian and gluten free dishes and desserts.
We're happy to cater for special dietary needs.
Our local suppliers provide high quality products:
Fruit /Vegetables: Swansons, Nairn
Wester Hardmuir Berry Farm Nairn
Butchery: Bruce Clark Ltd, Nairn
Coffee: Cairngorm Leaf & Bean, Forres
Dairy: Grahams Family Dairy, Nairn
Cheese: Connage Highland Dairy, Ardersier
Fish: Highland Fish, Inverness
Bakery: Ashers, Nairn
Eggs: Highland Eggs, Ardersier
Sunday Carvery (2 courses £15 / 3 courses £19) 12.30 - 3pm Sample Menu Click here
Daily 12 - 2.30pm & 5.30 - 9pm
Sun: 12.30 - 3pm & 5.30 - 8.30pm
CURRENT MENU CLICK HERE
Kids Menu click here
Our restaurant is popular and we strongly recommend that you book in advance
Tel: +44 (0)1667 452341
You can also enjoy drinks and meals in the our Lounge Bar and Beer Garden. As CAMRA District Pub of the Year 2016, we have an ever-changing and selection of Real Ales. Our home page shows the range of ales on the bar with live updates daily.
170 SINGLE MALT WHISKYS
We have 170 Single Malts from all over Scotland including our rare "Proprietors Reserve Selection" . Detailed tasting notes help you appreciate each whisky's individual character. Click here for our Whisky List. We're always adding to the list - so there may be a few extra surprises when you visit.
WINES AND PREMIUM GINS
We have a fine selection of wines to complement your meal. And over 30 Premium Gins.
We love to hear your comments so after your visit, please share your opinion at www.tripadvisor.com/reviewit
COOKED BREAKFAST 8 – 9.30 am. "Grab 'n' Go" take-away snack breakfast pack is offered as an alternative for guests wishing to leave early.
We reserve the right to apply a minimum cover charge of £10 per person in the restaurant at peak times. We do not anyone below 18 years to consume alcohol with a meal. We adhere to Challenge 25 Policy so any person who does not look 25 years will be asked to provide proof of age identification before the purchase or provision of alcoholic drinks.